Nouvelle Cuisine

Nouvelle Cuisine for the Computation of the Annihilating Ideal of fs

Let f1, . . . , fp be polynomials in C[x1, . . . , xn] and let D = Dn be the n-th Weyl algebra. The annihilating ideal of fs = f1 1 · · · f sp p in D[s] = D[s1, . . . , sp] is a necessary step for the computation of the Bernstein-Sato ideals of f1, . . . , fp. We point out experimental differences among the efficiency of the available methods to obtain this annihilating ideal and provide some u...

Vaccine cuisine.

Department of Histology and Cell Biology, Nagasaki University Graduate School of Biomedical Sciences, Division of Nephro-Urology, Department of Translational Medical Science, Nagasaki University Graduate School of Biomedical Sciences, Department of Pathology, Nagasaki University Hospital and Department of Radiation Epidemiology, Nagasaki University Graduate School of Biomedical Sciences, 1–12–4...

The Cuisine of Hungary

many delightful illustrations to help you on your way in this section. In any case the history is not too heavy. Just in case your culture appetite is too quickly sated, the culinary developments are discreetly hinted at, even at this stage. Mind you, satiation is unlikely with so many 18th century continental prints to ease your way. A quick geographical whizz round Hungary, its vineyards, pla...

Cuisine Classification from Ingredients

In this report, the team aimed to classify 20 types of cuisines by analyzing the ingredient lists. The team approached this problem by building several feature sets and trained them with different classification algorithms. The result shows that the logistic regression is able to achieve the highest performance with an accuracy of 78.4%. The error distribution of each class is analyzed for furt...

Cooking with Interdyme: International Cuisine